UNE-EN 15467:2014:2015 Edition
$24.70
Food processing machinery – Fish heading and filleting machines – Safety and hygiene requirements
| Published By | Publication Date | Number of Pages |
| AENOR | 2015-02-01 | 36 |
| Published Code | AENOR |
|---|---|
| Published By | Asociación Española de Normalización |
| Publication Date | 2015-02-01 |
| Pages Count | 36 |
| Language | English |
| File Size | 706.6 KB |
| ICS Codes | 67.260 - Plants and equipment for the food industry |
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