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AS/NZS 3905.3:1994

AS/NZS 3905.3:1994

$43.55

Quality system guidelines – Guide for the hospitality industry

Published By Publication Date Number of Pages
AS 1994-08-22 48
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Provides guidelines for the implementation of quality systems and quality improvement programs in hospitality industries such as hotels, motels, clubs, restaurants and caterers, based on the requirements of AS 3901/NZS 9001/ISO 9001. Developed jointly by Standards Australia/Standards New Zealand and Tourism Training Australia, it provides links to training programs in the hospitality industry and the 'Excellence in Hospitality' program.

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AS/NZS 3905.3:1994
$43.55