ASTM-F1237:2004 Edition
$40.63
F1237-04 Standard Specification for Commercial Dishwashing Machines, Multiple-Tank, Continuous Oval-Conveyor Type, Heat Sanitizing
Published By | Publication Date | Number of Pages |
ASTM | 2004 | 6 |
ASTM F1237-04
Historical Standard: Standard Specification for Commercial Dishwashing Machines, Multiple-Tank, Continuous Oval-Conveyor Type, Heat Sanitizing
ASTM F1237
Scope
1.1 This specification covers commercial multiple-tank dishwashing machines of the continuous type, oval shaped, with horizontal table conveyor systems.
1.2 The values stated in inch-pound units are to be regarded as the standard. The values given in parentheses are for information only.
The following safety hazards caveat pertains only to Section 12, Test Methods, of this specification: This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
Keywords
commercial multiple tank oval rack conveyor dishwasher; dishwashing machine; warewasher
ICS Code
ICS Number Code 97.040.40 (Dishwashers)
DOI: 10.1520/F1237-04
PDF Catalog
PDF Pages | PDF Title |
---|---|
1 | Scope Referenced Documents Terminology |
2 | Classification Ordering Information Materials Construction Requirements |
4 | Electrical and Steam Equipment Requirements |
5 | Lubrication Requirement Treatment and Painting Requirements Performance Requirements Test Methods Certification Product Marking Machine Manuals Supplementary Requirements Quality Assurance Keywords |