BS EN ISO 734:2015:2016 Edition
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Oilseed meals. Determination of oil content. Extraction method with hexane (or light petroleum)
Published By | Publication Date | Number of Pages |
BSI | 2016 | 18 |
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This International Standard specifies a method for the determination of the hexane extract (or light-petroleum extract), called “oil content”, of meals (excluding compounded products) obtained by the extraction of oil from oilseeds by pressure or solvents.
PDF Catalog
PDF Pages | PDF Title |
---|---|
4 | Contents Page |
5 | European foreword Endorsement notice |
7 | Foreword |
8 | Introduction |
9 | 1 Scope 2 Normative references 3 Terms and definitions 4 Principle 5 Reagents 6 Apparatus |
10 | 7 Sampling 8 Preparation of test sample |
11 | 9 Procedure 9.1 Number of determinations 9.2 Test portion 9.3 Pre-drying 9.4 Determination 9.4.1 Preparation of the flask 9.4.2 First extraction 9.4.3 Second extraction |
12 | 9.4.4 Elimination of solvent and weighing of the extract 10 Expression of results |
13 | 11 Precision 11.1 Interlaboratory test 11.2 Repeatability 11.3 Reproducibility 12 Test report |
14 | Annex A (informative) Results of an interlaboratory test |
15 | Bibliography |
Status | Withdrawn |
---|---|
Title | Oilseed meals. Determination of oil content. Extraction method with hexane (or light petroleum) |
Replaces | BS EN ISO 734-1:2006 |
Publisher | BSI |
Committee | AW/307 |
Pages | 18 |
Publication Date | 2016-01-31 |
Withdrawn Date | 2023-02-20 |
Replaced By | BS EN ISO 734:2023 |
ISBN | 978 0 580 86665 4 |
Standard Number | BS EN ISO 734:2015 |
Identical National Standard Of | EN ISO 734:2015, ISO 734:2015 |
Descriptors | Seeds (plants), Determination of content, Reproducibility, Extraction methods of analysis, Specimen preparation, Food testing, Animal feed, Test equipment, Oilseeds, Solvent extraction methods, Hexane, Vegetable oils, Chemical analysis and testing, Precision, Food products |
ICS Codes | 67.200.20 - Oilseeds |
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