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BS ISO 11866-3:1997

BS ISO 11866-3:1997

$102.76

Milk and milk products. Enumeration of presumptive Escherichia coli – Colony-count technique at 44°C using membranes

Published By Publication Date Number of Pages
BSI 1997 14
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Status

Withdrawn
Title

Milk and milk products. Enumeration of presumptive Escherichia coli – Colony-count technique at 44°C using membranes
Replaces

BS 4285-3-3.8:1988
Publisher

BSI
Committee

AW/9
Pages

14
Publication Date

1997-05-15
Withdrawn Date

2006-01-23
Replaced By

BS ISO 11866-2:2005
ISBN

0 580 27530 2
Standard Number

BS ISO 11866-3:1997
Identical National Standard Of

ISO 11866-3:1997
Descriptors

Counting, Microbiological analysis, Casein, Coliform bacteria, Biological analysis and testing, Custard, Butter, Culture media, Food testing, Sampling methods, Bacteria count methods, Mathematical calculations, Whey, Cream (dairy products), Colony counters, Food products, Cheese, Escherichia coli, Dairy products, Count methods (microbiology), Milk
ICS Codes 07.100.30 - Food microbiology

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BS ISO 11866-3:1997
$102.76