BS ISO 23016-4:2023:2024 Edition
$102.76
Fine bubble technology. Agricultural applications – Test method for evaluating the number concentration of ultrafine bubbles (UFB) achieving the promotion of barley seed germination
Published By | Publication Date | Number of Pages |
BSI | 2024 | 22 |
PDF Catalog
PDF Pages | PDF Title |
---|---|
2 | National foreword |
6 | Foreword |
7 | Introduction |
9 | 1 Scope 2 Normative references 3 Terms and definitions 4 Requirements for UFB water used |
10 | 5 Basic characteristics of UFB water relevant to promotion of barley seed germination[1] |
11 | 6 Assessment of the adequacy of UFB number concentration[1] 6.1 General |
12 | 6.2 Case 1: UFB1 water results in greater promotion effect than UFB2 water |
14 | 6.3 Case 2: UFB1 and UFB2 waters result in similar promotion effect |
16 | 6.4 Case 3: UFB1 water results in suppression of germination comparing to UFB2 water |
18 | 7 Test report |
19 | Annex A (informative) Example of measured data of UFB’s promotion effect on another variety of barley seed (Ichibanboshi) than that of ‘Yumesakiboshi’ |
20 | Annex B (informative) Attributes (storage duration and storage temperature) of seeds that can affect the degree of seed germination |
21 | Bibliography |