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BS ISO 5550:2006

$102.76

Caseins and caseinates. Determination of moisture content (Reference method)

Published By Publication Date Number of Pages
BSI 2006 18
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Status

Confirmed

Pages

18

Publication Date

2006-11-30

ISBN

0 580 49632 5

Standard Number

BS ISO 5550:2006

Title

Caseins and caseinates. Determination of moisture content (Reference method)

Identical National Standard Of

ISO 5550:2006

Replaces

BS 6248-8:1982

Descriptors

Albumins, Specimen preparation, Reproducibility, Casein, Testing conditions, Precision, Chemical analysis and testing, Gravimetric analysis, Water content determination, Dairy products

Publisher

BSI

Committee

AW/5

ICS Codes 67.100.99 - Other milk products
BS ISO 5550:2006
$102.76