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BSI DD CEN ISO/TS 16634-2:2009:2010 Edition

$167.15

Food products. Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content – Cereals, pulses and milled cereal products

Published By Publication Date Number of Pages
BSI 2010 34
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Status

Withdrawn

Title

Food products. Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content – Cereals, pulses and milled cereal products

Publisher

BSI

Committee

AW/4

Pages

34

Publication Date

2010-03-31

Withdrawn Date

2016-06-30

Replaced By

BS EN ISO 16634-2:2016

ISBN

978 0 580 68962 8

Standard Number

DD CEN ISO/TS 16634-2:2009

Identical National Standard Of

ISO/TS 16634-2:2009, CEN ISO/TS 16634-2:2009

Descriptors

Food products, Food crops, Cereal products, Proteins, Chemical analysis and testing, Test equipment, Pulses (crops), Combustion test methods, Food testing, Cereals, Determination of content, Cereal flour, Nitrogen

ICS Codes 67.060 - Cereals, pulses and derived products
BSI DD CEN ISO/TS 16634-2:2009
$167.15