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BSI DD ISO/TS 27106:2009:2010 Edition

BSI DD ISO/TS 27106:2009:2010 Edition

$102.76

Cheese. Determination of nisin A content by LC-MS and LC-MS-MS

Published By Publication Date Number of Pages
BSI 2010 18
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Status

Under Review
Pages

18
Publication Date

2010-03-31
ISBN

978 0 580 64720 8
Standard Number

DD ISO/TS 27106:2009
Title

Cheese. Determination of nisin A content by LC-MS and LC-MS-MS
Identical National Standard Of

ISO/TS 27106:2009, IDF/RM 217:2009
Descriptors

Liquid chromatography, Determination of content, Mass spectrometry, Food preservatives, Food products, Polypeptides, Food testing, Dairy products, Chemical analysis and testing, Cheese
Publisher

BSI
Committee

AW/5
ICS Codes 67.100.30 - Cheese

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BSI DD ISO/TS 27106:2009
$102.76