BSI PD ISO/TS 12788:2022
$142.49
Rapeseed. Determination of glucosinolate content. Spectrometric method for total glucosinolates by glucose release
Published By | Publication Date | Number of Pages |
BSI | 2022 | 30 |
PDF Catalog
PDF Pages | PDF Title |
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2 | National foreword |
7 | Foreword |
8 | Introduction |
9 | 1 Scope 2 Normative references 3 Terms and definitions 4 Principle 5 Reagents |
10 | 5.1 Hydrochloric acid (2 M). 5.2 Phenol tungstate reagent. 5.3 Glucose determination reagents. 5.4 Glucose oxidase/peroxidase assay. 5.5 Sodium phosphate buffer. 5.6 Glucose oxidase reagent. 5.7 Peroxidase colour reagent. 5.8 Glucose hexokinase/Glucose-6-phosphate dehydrogenase glucose assay. |
11 | 5.9 Myrosinase solution. 5.10 Sodium hydroxide (0,5 M). 5.11 Sodium acetate buffer (0,2 M). 5.12 Tris-HCl buffer. 5.13.1 Stock solution. 5.13.2 Calibration samples. 6 Apparatus |
12 | 7 Sampling |
13 | 8 Preparation of the test sample 8.1 Reduction of test sample to laboratory sample 8.2 Moisture and volatile matter content 8.3 Grinding 9 Procedure 9.1 Test portion 9.2 Extraction of glucosinolates 9.2.1 General 9.2.2 Principle 9.2.3 Operating mode |
14 | 9.3 Hydrolysis and collection of glucose from glucosinolates by myrosinase and column chromatography 9.4 Glucose determination 9.4.1 General 9.4.2 Glucose oxidase/peroxidase glucose assay (5.4) |
15 | 9.4.3 Glucose hexokinase/glucose-6-phosphate dehydrogenase assay (5.8) |
16 | 10 Calculation of glucosinolate content |
17 | 11 Expression of results 12 Precision 12.1 Interlaboratory test 12.2 Repeatability 12.3 Reproducibility 12.4 Critical difference 12.4.1 General 12.4.2 Comparison of two groups of measurements in one laboratory 12.4.3 Comparison of two groups of measurements in two laboratories |
18 | 13 Test report |
19 | Annex A (informative) Extraction and purification of myrosinase from Sinapis alba L., also called white or yellow mustard |
23 | Annex B (informative) Determination of recovery of glucosinolates |
26 | Annex C (informative) Results of the interlaboratory test |
28 | Bibliography |