DIN EN ISO 4833-1:2022 Edition

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Microbiology of the food chain – Horizontal method for the enumeration of microorganisms – Part 1: Colony count at 30 °C by the pour plate technique

Published By	Publication Date	Number of Pages
DIN	2022-05	18

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Categories: 07.100.30 - Food microbiology, 65.120 - Animal feeding stuffs, DIN

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Description

The document specifies a horizontal method for enumeration of microorganisms growing in a solid medium after aerobic incubation at 30 degree C by pour plate techniques. The method is applicable to products intended for human consumption or for animal feeding stuffs, environmental samples in the area of food and feed production and handling and samples from the primary production stage.

Additional information

Published Code	DIN
Published By	Deutsches Institut für Normung
Publication Date	2022-05
Pages Count	18
Language	Germany
Descriptors	Agricultural products, Animal feed, Bacteria, Bioassay, Colony count techniques, Counting, Culture media, Dairy products, Definitions, Equipment, Food inspection, Food products, Horizontal, Incubation, Investigations, Laboratories, Laboratory tests, Lactic acid bacteria, Microbiological analysis, Microbiology, Microcolony counts, Microorganisms, Milk, Plates, Quality control, Sampling methods, Scope, Specification (approval), Testing, Validation, Verification, Panels, Tiles, Planks, Boards, Biological tests, Sheets
File Size	1.9 MB
ICS Codes	07.100.30 - Food microbiology 65.120 - Animal feeding stuffs

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DIN EN ISO 4833-1:2022 Edition

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