ISO 2254:2004
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Cloves, whole and ground (powdered) — Specification
| Published By | Publication Date | Number of Pages |
| ISO | 2004-07 | 12 |
ISO 2254:2004 specifies requirements for whole and ground (powdered) cloves, Syzygium aromaticum (L.) Merr. et L.M. Perry.
Recommendations relating to storage and transport are given for information.
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