{"id":35324,"date":"2024-10-17T04:39:35","date_gmt":"2024-10-17T04:39:35","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/astm-a304-2011\/"},"modified":"2024-10-24T14:53:58","modified_gmt":"2024-10-24T14:53:58","slug":"astm-a304-2011","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/astm\/astm-a304-2011\/","title":{"rendered":"ASTM-A304 2011"},"content":{"rendered":"<\/p>\n

1.1 This specification covers hot-worked alloy, carbon, and carbon-boron steels in a variety of compositions and sizes, which may attain specified depth of hardening in the end quench test. These steel compositions are identified by the suffix letter H added to the conventional grade number.<\/p>\n

1.2 This specification provides for analyses other than those listed under Tables 1 and 2. Special hardenability limits are also permissible when approved by the purchaser and manufacturer.<\/p>\n

1.3 The values stated in inch-pound units are to be regarded as standard. No other units of measurement are included in this standard.<\/p>\n

TABLE 2 Chemical Requirements of Carbon H-Steels A<\/span><\/sup><\/p>\n

A<\/span><\/sup> Standard H Steels can be produced with a lead range of 0.15 0.35 %. Such steels are identified by inserting the letter L between the second and third numerals of the grade designation, for example, 15L22 H. Lead is generally reported as a range of 0.15 0.35 %.<\/p>\n

B<\/span><\/sup> New designations established in accordance with Practice E527 and SAE J 1086, Recommended Practice for Numbering Metals and Alloys (UNS).<\/p>\n

C<\/span><\/sup> These steels can be expected to have 0.0005 % min boron content.<\/p>\n

PDF Catalog<\/h4>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
PDF Pages<\/th>\nPDF Title<\/th>\n<\/tr>\n
1<\/td>\nScope
Referenced Documents
Terminology
Ordering Information <\/td>\n<\/tr>\n
2<\/td>\nManufacture
General Requirements
Chemical Composition
Grain Size Requirements
End-Quench Hardenability Requirements
Test Specimens
Test Methods
Certification and Reports of Testing <\/td>\n<\/tr>\n
3<\/td>\nKeywords
TABLE 1 <\/td>\n<\/tr>\n
5<\/td>\nTABLE 2 <\/td>\n<\/tr>\n
6<\/td>\nFIG. 1 <\/td>\n<\/tr>\n
7<\/td>\nFIG. 2
FIG. 3 <\/td>\n<\/tr>\n
8<\/td>\nFIG. 4
FIG. 5 <\/td>\n<\/tr>\n
9<\/td>\nFIG. 6
FIG. 7 <\/td>\n<\/tr>\n
10<\/td>\nFIG. 8
FIG. 9 <\/td>\n<\/tr>\n
11<\/td>\nFIG. 10
FIG. 11 <\/td>\n<\/tr>\n
12<\/td>\nFIG. 12
FIG. 13 <\/td>\n<\/tr>\n
13<\/td>\nFIG. 14
FIG. 15 <\/td>\n<\/tr>\n
14<\/td>\nFIG. 16
FIG. 17 <\/td>\n<\/tr>\n
15<\/td>\nFIG. 18
FIG. 19 <\/td>\n<\/tr>\n
16<\/td>\nFIG. 20
FIG. 21 <\/td>\n<\/tr>\n
17<\/td>\nFIG. 22
FIG. 23 <\/td>\n<\/tr>\n
18<\/td>\nFIG. 24
FIG. 25 <\/td>\n<\/tr>\n
19<\/td>\nFIG. 26
FIG. 27 <\/td>\n<\/tr>\n
20<\/td>\nFIG. 28
FIG. 29 <\/td>\n<\/tr>\n
21<\/td>\nFIG. 30
FIG. 31 <\/td>\n<\/tr>\n
22<\/td>\nFIG. 32
FIG. 33 <\/td>\n<\/tr>\n
23<\/td>\nFIG. 34
FIG. 35 <\/td>\n<\/tr>\n
24<\/td>\nFIG. 36
FIG. 37 <\/td>\n<\/tr>\n
25<\/td>\nFIG. 38
FIG. 39 <\/td>\n<\/tr>\n
26<\/td>\nFIG. 40
FIG. 41 <\/td>\n<\/tr>\n
27<\/td>\nFIG. 42
FIG. 43 <\/td>\n<\/tr>\n
28<\/td>\nFIG. 44
FIG. 45 <\/td>\n<\/tr>\n
29<\/td>\nFIG. 46
FIG. 47 <\/td>\n<\/tr>\n
30<\/td>\nFIG. 48
FIG. 49 <\/td>\n<\/tr>\n
31<\/td>\nFIG. 50
FIG. 51 <\/td>\n<\/tr>\n
32<\/td>\nFIG. 52
FIG. 53 <\/td>\n<\/tr>\n
33<\/td>\nFIG. 54
FIG. 55 <\/td>\n<\/tr>\n
34<\/td>\nFIG. 56
FIG. 57 <\/td>\n<\/tr>\n
35<\/td>\nFIG. 58
FIG. 59 <\/td>\n<\/tr>\n
36<\/td>\nFIG. 60
FIG. 61 <\/td>\n<\/tr>\n
37<\/td>\nFIG. 62
FIG. 63 <\/td>\n<\/tr>\n
38<\/td>\nFIG. 64
FIG. 65 <\/td>\n<\/tr>\n
39<\/td>\nFIG. 66
FIG. 67 <\/td>\n<\/tr>\n
40<\/td>\nFIG. 68
FIG. 69 <\/td>\n<\/tr>\n
41<\/td>\nFIG. 70
FIG. 71 <\/td>\n<\/tr>\n
42<\/td>\nFIG. 72
FIG. 73 <\/td>\n<\/tr>\n
43<\/td>\nFIG. 74
FIG. 75 <\/td>\n<\/tr>\n
44<\/td>\nFIG. 76
FIG. 77 <\/td>\n<\/tr>\n
45<\/td>\nFIG. 78
FIG. 79 <\/td>\n<\/tr>\n
46<\/td>\nFIG. 80
FIG. 81 <\/td>\n<\/tr>\n
47<\/td>\nFIG. 82
FIG. 83 <\/td>\n<\/tr>\n
48<\/td>\nFIG. 84
FIG. 85 <\/td>\n<\/tr>\n
49<\/td>\nFIG. 86 <\/td>\n<\/tr>\n
50<\/td>\nFIG. 87 <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

A304-11 Standard Specification for Carbon and Alloy Steel Bars Subject to End-Quench Hardenability Requirements<\/b><\/p>\n\n\n\n\n
Published By<\/td>\nPublication Date<\/td>\nNumber of Pages<\/td>\n<\/tr>\n
ASTM<\/b><\/a><\/td>\n2011<\/td>\n50<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":35325,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[1119,2637],"product_tag":[],"class_list":{"0":"post-35324","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-77-140-60","7":"product_cat-astm","9":"first","10":"instock","11":"sold-individually","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/35324","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/35325"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=35324"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=35324"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=35324"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}