{"id":418849,"date":"2024-10-20T06:23:03","date_gmt":"2024-10-20T06:23:03","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-iso-30212023-tc\/"},"modified":"2024-10-26T11:54:54","modified_gmt":"2024-10-26T11:54:54","slug":"bs-iso-30212023-tc","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-iso-30212023-tc\/","title":{"rendered":"BS ISO 3021:2023 – TC"},"content":{"rendered":"
PDF Pages<\/th>\n | PDF Title<\/th>\n<\/tr>\n | ||||||
---|---|---|---|---|---|---|---|
1<\/td>\n | 30468205 <\/td>\n<\/tr>\n | ||||||
97<\/td>\n | A-30408827 <\/td>\n<\/tr>\n | ||||||
98<\/td>\n | National foreword <\/td>\n<\/tr>\n | ||||||
103<\/td>\n | Foreword <\/td>\n<\/tr>\n | ||||||
104<\/td>\n | Introduction <\/td>\n<\/tr>\n | ||||||
105<\/td>\n | 1 Scope 2 Normative references 3 Terms and definitions <\/td>\n<\/tr>\n | ||||||
108<\/td>\n | 4 Service requirements <\/td>\n<\/tr>\n | ||||||
109<\/td>\n | 5 \u200bLeadership 5.1 Leader qualifications and quantities 5.2 Assistant competencies <\/td>\n<\/tr>\n | ||||||
110<\/td>\n | 6 Participants 6.1 Profile collection 6.2 Information analysis <\/td>\n<\/tr>\n | ||||||
111<\/td>\n | 7 Equipment 7.1 Equipment availability and quantities 7.1.1 General 7.1.2 Collective equipment 7.1.3 Individual equipment <\/td>\n<\/tr>\n | ||||||
112<\/td>\n | 7.2 Equipment maintenance, cleaning and sanitizing <\/td>\n<\/tr>\n | ||||||
113<\/td>\n | 8 Participant preparation 8.1 Information for participants 8.1.1 General 8.1.2 Knowledge of risks and responsibilities <\/td>\n<\/tr>\n | ||||||
114<\/td>\n | 8.2 Participant instruction 9 Safety and insurance requirements 9.1 General 9.2 Prevention of risks and safety measures <\/td>\n<\/tr>\n | ||||||
115<\/td>\n | 9.3 Communication 9.4 Specific requirements for self-guided routes <\/td>\n<\/tr>\n | ||||||
116<\/td>\n | 10 Risk management 10.1 Risk analysis and assessment 10.2 Hazard and risk inventory <\/td>\n<\/tr>\n | ||||||
117<\/td>\n | 10.3 Risk treatment 10.4 Emergency preparedness and response <\/td>\n<\/tr>\n | ||||||
118<\/td>\n | 11 Service completion 12 Service control 12.1 General requirements <\/td>\n<\/tr>\n | ||||||
119<\/td>\n | 12.2 Records 12.2.1 Maintaining a registration system 12.2.2 Suggestion and critical records 12.2.3 Incident recording, including accidents <\/td>\n<\/tr>\n | ||||||
120<\/td>\n | 12.3 Procedures 12.4 Critical service review 13 Social and environmental mitigation and conservation <\/td>\n<\/tr>\n | ||||||
121<\/td>\n | 14 Route classification 14.1 General requirements 14.2 Classification criteria 14.3 Classification procedures 14.3.1 General <\/td>\n<\/tr>\n | ||||||
122<\/td>\n | 14.3.2 Severity of the environment <\/td>\n<\/tr>\n | ||||||
123<\/td>\n | 14.3.3 Route navigation orientation 14.3.4 Terrain conditions <\/td>\n<\/tr>\n | ||||||
124<\/td>\n | 14.3.5 Physical exertion <\/td>\n<\/tr>\n | ||||||
127<\/td>\n | 14.4 Classification communication <\/td>\n<\/tr>\n | ||||||
129<\/td>\n | Annex A (informative) Hiking and trekking route classification reference table <\/td>\n<\/tr>\n | ||||||
130<\/td>\n | Annex B (informative) Hiking and trekking route classification form <\/td>\n<\/tr>\n | ||||||
132<\/td>\n | Annex C (informative) Example of hiking and trekking route classification <\/td>\n<\/tr>\n | ||||||
133<\/td>\n | Bibliography <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" Tracked Changes. Adventure tourism. Hiking and trekking activities. Requirements and recommendations<\/b><\/p>\n |