BS 4401-15:1981
$86.31
Methods of test for meat and meat products – Detection of polyphosphates
Published By | Publication Date | Number of Pages |
BSI | 1981 | 10 |
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This International Standard specifies a method for the detection of linear condensed phosphates in meat and meat products by thin layer chromatographic separation.
Extraction with trichloroacetic acid, filtration and separation by thin layer chromatography. Detection by colour development and interpretation from RF values.
Status | Withdrawn |
---|---|
Title | Methods of test for meat and meat products – Detection of polyphosphates |
Publisher | BSI |
Committee | W/- |
Pages | 10 |
Publication Date | 1981-10-30 |
Withdrawn Date | 2024-02-29 |
Replaced By | BS ISO 5553:2024 |
ISBN | 0 580 12325 1 |
Standard Number | BS 4401-15:1981, ISO 5553-1981 |
Identical National Standard Of | ISO 5553:1980 |
Descriptors | Phosphates, Polyphosphates, Extraction methods of analysis, Meat, Food products, Specimen preparation, Chemical analysis and testing, Food testing, Meat products, Animal products, Colour tests, Thin-layer chromatography, Testing conditions, Determination of content |
ICS Codes | 67.120.10 - Meat and meat products |
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